Gastvrij Rotterdam is the hospitality exhibition for ambitious hospitality professionals, and during previous editions proved itself a first-rate gastronomic platform for the hospitality industry. For three days, Rotterdam Ahoy is dominated by culinary delights, innovative products and solutions for food and non-food alike in the hospitality industry. Visitors can enjoy 500 stands plus various workshops, demonstrations, master classes, competitions and tastings with Michelin-starred chefs, master chefs, Masters of Wine and first-class gastronomes.
Gastvrij Rotterdam focuses on ambitious hospitality professionals in the middle and upper segment. Warmly welcome at Gastvrij Rotterdam are: chefs, sous chefs, maîtres, sommeliers, bartenders, baristas, owners and managers of restaurants, brasseries, hotel restaurants, caterers and catering companies, cafés, snack bars, lunch rooms and also managers and buyers in the healthcare and recreation sectors.
Are you a hospitality professional with a love for the industry and a passion for your guests? If so, this event is not to be missed! The eighth edition is taking place from 21 to 23 September 2020 in Rotterdam Ahoy. Be sure to be there!